This caster placement system is a great addition to any cooking line because it ensures that when equipment is moved, it is always returned to the same place for proper hood coverage. This allows your fire safety system to effectively protect your kitchen and staff in the event of a fire.
Never Used Equipment: Never Used equipment is tested before it leaves our warehouse & is in good working condition unless otherwise notated. It is the manufacturer's discretion to determine whether or not to honor the warranty, however we do offer a 30 day warranty on parts only. Any returns must first be authorized by Tommy's Restaurant Equipment, a 20 % restocking fee will be charged & it is the buyer's responsibility to pay for the return shipping.
This item ships via UPS Ground.
Shipping fees are determined by several factors: Commercial vs. Residential address, along with the value, size & weight of the package. Local pick up available upon request.